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Ingredients
2 lb fish (red snapper or turbut)
1 tsp paprika
1 scotch pepper
3 tbsp butter
1 small onion
2 clove garlic
1 sprig thyme
3 escallions
salt and pepper to taste
Directions
- Clean fish with hot water and lime. Dry fish with paper towel, and marinate with seasonings.
- Rub fish with butter and add remaining ingredients.
- Wrap in heavy duty foil and cook on a grill or oven at 350 degree. Cook from 20-30 minutes.
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Cooking time: 30 minutes
Serves: 6
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