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Ingredients
1/2 pound beef or steak
1 teaspoon hot pepper
3 cloves of garlic
2 hot peppers finely cut
1 tsp curry
1 cup white wine or 1 cup champagne
1 cup Italian dressing
Directions
- Put beef or steak with garlic, champagne, and hot peppers in plastic bag
and marinate poke holes before you marinade so meat absorbs flavor.
- Put in a large
pan with curry and hot pepper and marinade.
- Cook meat until fully cooked.
- Place meat in bowl
and pour Italian dressing on meat and serve.
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Cooking time: 45 minutes
Serves: 4
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