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Ingredients
Meat from 1 lobster (about 3/4 cup- l cup)
1 onion
3 ounces of butter
2 tablespoons of curry powder
1 tablespoon flour
salt to taste
1 cup of milk
Juice from 1 lemon
Directions
- Put the butter in a pan and fry the onions in slices.
- Mix flour, curry, and salt together, then add to fried onions.
- Add milk and let boil for an hour on low heat. Add more milk if it gets
dry.
- Add cut up lobster meat and lemon. Simmer for a half hour.
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Cooking time:
Serves:
Credits: Recipes by Ladies of Nassau
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