Squash Soup (Soup Joumou)

Ingredients

1 lb. cubed beef stew meat
1 lb. chicken
1 frozen squash
1 boniata
1 spinach
1 malanga
2 onions-sliced
3 large carrots
6 medium potatoes
1/4 lb spaghetti or noodles 3 tbsp seasoned salt
2 limes cut in half
2 tsp. thyme
2 tsp parsley
1/2 cup scallions
salt, black pepper, and hot pepper to taste

Directions

Clean the meat with hot water and lemon ans set aside in a bowl.
Add seasoning salt and set aside for 2 hrs. Boil meat in stockpotwith 3 quarts of water until tender (about 1 1/2 - 2 hrs).
Add more additional water if necessary and remaining ingredients except noodles. Cook for 20 minutes and add noodles.

Send This Recipe to Friend
Cooking time:
Serves: 8
Submitted by:

| More recipes |