Macaroni & cheese (macaroni au gratin)

Macaroni & cheese (macaroni au gratin)

Ingredients

16 ounces cheese sauce
12 ounces of carnation milk
2 tsp garlic powder
8 ounces cook ziti (any pasta of choice)
onion diced (optional)
green peppers diced (optional)
salt (optional)
3 tablespoons of tomato paste

Directions

In large mixing bowl mix all ingredients together. In casserole dish place mix ingredients, and sprinkle Parmesan cheese on top.
Then bake at 325 temperature for 15 to 25 min or until bubbling and surface is golden brown.

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Cooking time: 25 minutes
Serves: 8
Submitted by: Wilda

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