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Ingredients
4 steaks 1/4 inch thick or cube steak
1 chopped onion
3 cloves minced fresh garlic
1/4 cup sour orange or lime
1 tablespoon Adobo seasoning
4 eggs
1 cup finely ground cracker meal, salted to taste
olive oil
Directions
- Sprinkle steaks with chopped onion, garlic, juice, and salt. Rub garlic into meat. Marinate overnight.
- Beat the eggs in bowl and dip each steak in the egg first and then cracker meal, coating each steak completely.
- Fry steak in skillet on medium heat until golden brown and well done.
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Cooking time: 25 min
Serves: 4
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