Ingredients

• 1 large green mango (Julie,or one with little hair)
• salt to taste
• hot pepper to taste
• black pepper
• garlic to taste
• 2 leaves 'shadoni benny'
• 1/2 tsp lime juice

Directions

1. Use a sharp knife to peel the skin off the mango and grate it.
2. Mix the spices in a large bowl, chill for 1 hour then serve with food.