Ingredients

• 2 cups sugar
• 1 1/2 cup peanuts
• 1 cup corn syrup
• 1 tsp vanilla
• 1 tsp cinnamon

Directions

1. Heat sugar and syrup in a large pan until sugar liquefies.
2. Remove from heat and add remaining ingredients.
3. Pour onto baking sheet and allow it to cool.
4. After cooling, break into small pieces.