Ingredients

• 1 cup fresh cassava meal
• 2 tbsp counter flour
• 1 tsp baking powder
• 1 tbsp sugar
• 1 tbsp vegetable oil
• 1/3 cup milk
• 1 tbsp lime juice
• 1 egg

Directions

1. Mix together all the dry ingredients in a large bowl then add egg and milk to produce a thick batter. Stir in oil and lime juice.
2. Pour one half of batter into well greased non-stick frying pan.
3. Cook on moderate heat for about 5 minutes. Turn and cook for a further 5 minutes.