Ingredients

• 2 lb chicken pieces
• 3 tbsp Jerk seasoning
• 1 tbsp Soy sauce

Directions

1. Mix all ingredients in small bowl until well blended. Marinate a few hours or overnight.
2. Place on greased grill over hot coals or on rack of broiler pan 5-7 inches from heat.

Recommended Cookbook: Jerk from Jamaica